11th September 2015
I have always been fond of all things sparkling, be it champagne, prosecco, english sparkling wine or cava; they are all delicious. However choosing the right one is another matter.
Earlier this week I went for a drink with a friend, and we found ourselves indulging in a bottle of Lanson, vintage 2005. Now Lanson isn't a champagne that I would usually go for, however this bottle was delicious; with notes of candied fruits, acacia and grape jam alongside aromas of winter pear and quince. I was very impressed with the bottle and it made me realise what a difference a ...Read more »